5-Ingredient Mixed Berry Smoothie Recipe
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Mixed berry smoothie is the perfect way to kick off your morning with something cool, creamy, and full of fruity flavor. Made with a mix of fresh berries, bananas, and milk, it brings that just-picked taste straight to your glass in minutes. You only need 5 ingredients and about 5 minutes to blend up this easy, berry-packed breakfast.
I’m big on fruit for breakfast, whether I’m slicing it fresh or mixing it into something fun like strawberry lemonade or a lemon blueberry pound cake. On busier mornings, though, I keep it simple with this smoothie.
Whether I need a quick breakfast, a mid-day refresher, or something light after a long day, this one always hits the spot. It’s bright, simple, and honestly just puts me in a better mood.
Why You’ll Love This Recipe
- No sugar needed: The fruit does most of the work. If you like things a little sweeter, a drizzle of honey or maple syrup works great.
- Simple ingredients
- Quick and easy: Ready in under five minutes.
- Anytime treat
- Fresh and vibrant
How to Make Mixed Berry Smoothie
Mixed berry smoothie tastes amazing and takes almost no time to make. It’s sweet, fruity, and comes together in five minutes, including prep. Just toss everything in the blender, hit start, and enjoy.
Want to give it a try? Scroll down for the printable recipe card with all the ingredients, measurements, and simple directions.
Ingredients You Need
- Milk: Whole milk is best for the most creamy result, but you can use whichever percent you enjoy most.
- Banana: Go for a ripe banana with some spots on the peel. It adds natural sweetness so you won’t need any extra sugar.
- Berries: This smoothie uses a mix of strawberries, blackberries, and blueberries.
Step-By-Step Instructions
Mixed berry smoothie is quick to make and easy to love. You only need a few ingredients and about five minutes to blend up something fruity, fresh, and perfect any time of day.
Step 1: Prep the berries
Give the berries a quick rinse and take off any stems.
Step 2: Prep the banana
Peel the banana and break it into 4 chunks. Toss them into the blender.
Step 3: Blend
Add the berries and milk, then blend until the mixture is smooth and creamy.
Step 4: Serve and enjoy
Pour into a glass, top with a strawberry if you like, and enjoy right away while it’s nice and cold.
Substitutions
Everyone needs a no-fuss smoothie they can throw together without overthinking it. You can easily tweak it depending on what you like or what you have on hand. Here are a few ideas:
- Milk: Any non-dairy milk like coconut, oat, almond, or cashew will work just as well. Use coconut milk from a carton and save the canned stuff for cooking and baking.
- Banana: For a different base, try using mango or avocado. You can also add Greek yogurt for a bit of tang and extra creaminess.
- Strawberries: If you’re out of strawberries, raspberries or even some diced watermelon can step in.
- Blackberries: Cherries or a spoonful of acai purée are great swaps that bring that deep berry flavor.
- Blueberries: No blueberries? Grapes or blackcurrants are both tasty alternatives.
Expert Tips
- Go with frozen berries: If you like to prep ahead, freeze the berries beforehand for an extra-thick and creamy smoothie.
- Taste before sweetening: If your fruit is ripe enough, you might not need anything extra. But a little honey or maple syrup can give it a nice boost.
- Pour the milk slowly: Start small and pour in more until you get the texture you like, whether that’s thick and spoonable or smooth and drinkable.
- Freeze leftovers: Pour any extra smoothie into an ice cube tray. Later, you can blend the cubes into a quick smoothie or toss them into a new one.
- Keep it cool: Add a sprig of fresh mint on top or chill your glass ahead of time for a little extra refreshment.
How to Store This Recipe
You can make your mixed berry smoothie ahead of time by blending it as usual and storing it in a sealed container or mason jar in the fridge. It’ll keep for up to 24 hours. Give it a good shake or stir before drinking since it might separate a bit.
If you’re thinking ahead for the week, pour the smoothie into ice cube trays or freezer-safe bags. When you’re ready for one, toss the frozen cubes in a blender with a splash of milk or juice and blend it up again.
What to Serve with Mixed Berry Smoothie
Mixed berry smoothie isn’t just for sipping on its own. I like having it with something warm and filling in the morning, like banana bread, a slice of quiche, or baked eggs. It adds a fresh, fruity balance without much effort.
It also fits in easily with bigger brunch spreads. Waffles, breakfast sandwiches, cinnamon rolls, a yogurt bowl, or even a fruit platter all work well with it. And if I’m reaching for a snack later in the day, I’ll usually pair it with something simple like cookies, nuts, or a little dessert on the side.
More Refreshing Drinks To Try
Sweet and Simple Mixed Berry Smoothie Recipe
Ingredients
- ½ cup milk or dairy-free alternative like nut, oat or coconut milk
- 1 medium banana
- 1 cup strawberries fresh
- 1 cup blackberries fresh
- 1 cup blueberries fresh
Instructions
- Give the berries a quick rinse and take off any stems.
- Peel the banana and break it into 4 chunks. Toss them into the blender.
- Add the berries and milk, then blend until the mixture is smooth and creamy.
- Pour into a glass, top with a strawberry if you like, and enjoy right away while it’s nice and cold.
Notes
- If your fruit is ripe enough, you might not need anything extra. But a little honey or maple syrup can give it a nice boost.
- Pour any extra smoothie into an ice cube tray. Later, you can blend the cubes into a quick smoothie or toss them into a new one.
- Add a sprig of fresh mint on top or chill your glass ahead of time for a little extra refreshment.
