Home » Galleries » 10 Easy Potato Recipes That Go With Everything

10 Easy Potato Recipes That Go With Everything

As a participant in the Amazon Services LLC Associates Program and other affiliate programs, Easy Homemade Life may collect a share of sales or other compensation from the links on this page. This comes at no additional cost to you, and all the prices and availability are accurate at the time of publishing.

Potatoes are the ultimate sidekick that never lets you down, no matter what’s on the menu. These easy potato recipes are easy to make, packed with flavor, and turn any dish into something way more delicious without extra stress. Whether you’re planning dinner for the family or pulling something together last minute, these no-fail ideas will keep your plate and everyone’s mood happy.

Potato Fritters

A plate of crispy potato pancakes garnished with chopped chives and a dollop of sour cream.
Potato Fritters. Photo credit: Quick Prep Recipes.

Potato fritters are the kind of crispy, golden bites that fit perfectly next to pretty much anything you’re serving. Grated potatoes get mixed with eggs, onion, and garlic, then fried until crunchy on the outside and fluffy inside. Top with a little yogurt and chives, and you’ve got an easy potato side that seriously works with everything.
Get the Recipe: Potato Fritters

Garlic Mashed Potatoes

A bowl of garlic mashed potatoes with a wooden spoon resting on top.
Garlic Mashed Potatoes. Photo credit: Quick Prep Recipes.

Garlic mashed potatoes are the ultimate cozy classic that somehow never gets old. These are ultra-creamy, buttery, and just garlicky enough to make every meal a little more comforting. They’re simple enough to pull off for a weeknight and fancy enough to land a spot at holiday tables, if you need a side that pairs with anything from roast chicken to grilled veggies, this is it.
Get the Recipe: Garlic Mashed Potatoes

Parmesan Potatoes

A plate of parmesan potatoes is served with a small ramekin filled with creamy dipping sauce.
Parmesan Potatoes. Photo credit: Quick Prep Recipes.

Oven-roasted parmesan potatoes bring serious flavor without any heavy lifting. Each bite is tender, buttery, and coated in a crispy, cheesy crust that just begs for a dip in sour cream. They come together in under an hour and go with everything from burgers to roasted chicken, and once these hit the table, they disappear fast.
Get the Recipe: Parmesan Potatoes

Outback Potato Soup

A bowl of outback potato soup topped sits on a wooden surface.
Outback Potato Soup. Photo credit: Easy Homemade Life.

A bowl of this Outback-style potato soup is the kind of comfort food that instantly makes everything better. Loaded with tender potatoes, crispy bacon bits, and melty cheese, this hearty soup is perfect for a laid-back dinner or a cozy weekend meal. It’s rich and comforting, yet still light enough to pair beautifully with a fresh salad or your favorite sandwich.
Get the Recipe: Outback Potato Soup

Potato Skins

A plate of potato skins topped with melted cheese, sour cream, bacon bits, and chopped chives.
Potato Skins. Photo credit: Easy Homemade Life.

Potato skins are one of those crowd-pleasing sides that never go out of style. Baked until golden, then loaded with bacon, cheese, and green onions, they’re the perfect mix of crispy and gooey. These little boats of flavor work with anything from grilled meats to party snacks, seriously, who could ever get bored with these?
Get the Recipe: Potato Skins

Potato and Leek Soup

A person holds a spoon of poato and leek soup with chives over a wooden bowl, with another bowl and a striped napkin nearby.
Potato and Leek Soup. Photo credit: Easy Homemade Life.

Potato and leek soup brings a little bit of French bistro magic to your table with almost no effort. Silky smooth and full of mellow garlic and thyme flavor, it’s hearty enough to stand alone or light enough to serve with a salad or roast. It’s the perfect cozy side dish when you need a little something special without a lot of work.
Get the Recipe: Potato and Leek Soup

Mashed Potato Waffles

A stack of golden-brown waffles topped with a dollop of sour cream and chopped chives sits on a plate.
Mashed Potato Waffles. Photo credit: Quick Prep Recipes.

Mashed potato waffles are a brilliant way to turn leftovers into something totally crave-worthy. With crispy edges, fluffy centers, and rich, buttery flavor, these waffles are endlessly versatile. Serve them alongside eggs for breakfast, top them with pulled pork for a hearty twist, or enjoy them straight from the waffle iron, they’re the kind of comfort food that pairs with just about everything.
Get the Recipe: Mashed Potato Waffles

Slow Cooker Mashed Potatoes

A bowl of mashed potatoes garnished with chopped parsley.
Slow Cooker Mashed Potatoes. Photo credit: Quick Prep Recipes.

Slow cooker mashed potatoes are the easiest way to check off the best side dish without lifting a finger. Creamy, fluffy, and loaded with buttery garlic flavor, they free up the stovetop and give you one less thing to stress about. Perfect for hectic holidays or chill weekends, these mashers fit next to any main dish like they were meant to be there.
Get the Recipe: Slow Cooker Mashed Potatoes

Baked Potato Soup (Chili’s Style)

A person holding a bowl of baked potato soup garnished, with similar bowls and a spoon on a checkered tablecloth.
Baked Potato Soup (Chili’s Style). Photo credit: Easy Homemade Life.

This Chili’s-style baked potato soup brings restaurant flavor right to your kitchen without the wait. Loaded with tender potato chunks, crispy bacon, and melted cheese, it’s hearty enough to be the star or cozy enough to be the sidekick to sandwiches or salads. It’s ready in less time than takeout and tastes like you planned way harder than you did.
Get the Recipe: Baked Potato Soup (Chili’s Style)

Sweet Potato Fries

A basket of seasoned sweet potato fries with a bowl of ketchup in the background.
Sweet Potato Fries. Photo credit: Easy Homemade Life.

Sweet potato fries in the air fryer are the easiest way to get that crispy-crunchy fix without a deep fryer. Tossed in olive oil and spices, they come out golden on the outside and perfectly soft inside, ready to slide next to burgers, wraps, or pretty much anything. They’re a little sweet, a little savory, and a lot addictive.
Get the Recipe: Sweet Potato Fries

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *