13 Classic Holiday Pies Everyone Will Agree Are Blue Ribbon-Worthy At Any Christmas Fair

Holiday pies always manage to steal the spotlight, and for good reason. They’re comforting, dependable, and somehow make every gathering feel a little more festive without piling onto your holiday to-do list. When the season gets hectic, having a lineup of pies that look stunning and taste incredible makes dessert the easiest win of the night.

Angel Pie

Lemon angel pie always earns rave reviews with its airy meringue crust and bright, creamy filling that feels straight out of a festive baking competition. The whipped topping adds a soft finish that makes each slice taste like a prizeworthy treat. It’s the kind of holiday pie that draws a crowd before the first cut is even made.
Get the Recipe: Angel Pie

Pecan Pie

Pecan pie brings that blue-ribbon charm with its caramel-like filling and toasted pecan crunch that feels right at home at any Christmas fair. The no-roll crust makes it easy to pull together when you’re trying to keep the holiday prep manageable. It always earns attention because it tastes nostalgic in the sweetest way.
Get the Recipe: Pecan Pie

No Crust Cheesecake

No-crust cheesecake brings all the creamy holiday charm you’d expect without making you fuss over a traditional crust. The silky filling and tangy sour cream layer create that blue-ribbon balance people line up for at every holiday table. It’s an easy make-ahead dessert that slips right into the spotlight the moment dessert time rolls around.
Get the Recipe: No Crust Cheesecake

Cinnamon Pie

Cinnamon pie brings a gentle, old-fashioned sweetness that makes people think of holiday fairs and family traditions in the best way. The creamy filling and soft spice create a comforting slice that never feels too heavy after a big meal. It earns its place among classic Christmas desserts with ease because it’s simple, inviting, and universally loved.
Get the Recipe: Cinnamon Pie

Banoffee Pie

Banoffee pie brings a fun mix of bananas, caramel, and whipped cream that feels unexpectedly perfect for a holiday dessert table. The flavors are playful yet indulgent, which makes it a great contender among classic Christmas fair favorites. It’s the sort of pie guests try once and remember every year.
Get the Recipe: Banoffee Pie

Chocolate Cream Pie

Chocolate cream pie offers that silky, dreamy texture people reach for when they want something that feels worthy of a ribbon at a Christmas event. The buttery crust supports the rich filling, giving each slice a balanced feel that works for both casual get-togethers and more festive dinners. It tends to vanish fast once it hits the table, which tells you exactly how much guests enjoy it.
Get the Recipe: Chocolate Cream Pie

Peanut Butter Pie

Peanut butter pie brings a crowd-pleasing mix of peanut butter and chocolate that feels worthy of a holiday competition. The no-bake filling keeps things simple while still giving a rich, memorable flavor. It’s always a hit for Christmas gatherings because everyone loves a dessert that feels both easy and impressive.
Get the Recipe: Peanut Butter Pie

Blackberry Crumble Pie

Blackberry crumble pie leans into the season with its juicy berry base and golden, spiced crumble topping that fits perfectly with winter gatherings. The smell as it bakes alone gives the room a holiday feel, almost like you’ve stumbled into a cozy fair booth. It’s a rustic yet polished pie that blends sweetness, warmth, and texture in a way that suits any Christmas celebration.
Get the Recipe: Blackberry Crumble Pie

Chocolate Pie

Chocolate pie delivers a nostalgic richness that fits right alongside the holiday season’s most beloved winners. The smooth, chocolatey filling paired with a crisp crust creates a memorable dessert that feels perfect for a crowd. It’s dependable, festive, and one of those pies you can serve without a second thought because everyone digs in happily.
Get the Recipe: Chocolate Pie

Mississippi Mud Pie

Mississippi Mud Pie serves up layers of chocolate, cream, and a crunchy base that create a dessert bold enough to feel like a standout at any Christmas fair. The mix of textures gives each bite a fun, indulgent feel that people remember long after dessert is over. It’s a showstopper for chocolate lovers who want something rich, festive, and guaranteed to make an impression.
Get the Recipe: Mississippi Mud Pie

Black Bottom Pie

Black Bottom Pie blends a smooth chocolate layer with a velvety custard that fits the vibe of those classic fair-winning desserts. The whipped cream topping adds a pretty finish that makes it stand out on a crowded holiday table. It’s the kind of slice guests talk about long after the plates are cleared.
Get the Recipe: Black Bottom Pie

Cinnamon Roll Pie

Cinnamon roll pie turns a breakfast favorite into a cozy dessert that fits right in with blue-ribbon holiday classics. The gooey rolls baked inside a crust make every slice feel warm and festive. It’s a fun twist that adds a playful touch to any Christmas dessert table.
Get the Recipe: Cinnamon Roll Pie

Chocolate Macaroon Pie

Chocolate Macaroon Pie brings together a cocoa-infused crust and a sweet coconut filling that feels like the kind of treat you’d proudly serve at a holiday fair. The contrast between the crisp shell and the tender, coconut-packed center creates a nostalgic bite that feels warm and familiar. It draws attention without much effort, making it a perfect choice when you want a dessert that shines without getting overly complicated.
Get the Recipe: Chocolate Macaroon Pie