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–+ servings
A small white bowl filled with cooked, sliced mushrooms, garnished with herbs, with fresh parsley and a lemon slice nearby.

14-Minute Air Fryer Garlic Mushrooms Recipe

Author: Jessica Haggard
Tender, golden air fryer garlic mushrooms with perfectly crisp edges are one of the easiest and most versatile things you can make in the air fryer with just a handful of simple ingredients. Serve them as a savory side, spoon them over steak or pasta, or tuck them into grain bowls whenever dinner needs a fast and flavorful upgrade.
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Prep Time 5 minutes
Cook Time 9 minutes
Total Time 14 minutes
Course Side Dishes
Cuisine American
Servings 2
Calories 92 kcal

Ingredients
 
 

Instructions
 

  • Set the air fryer to 390 °F and preheat for 3–5 minutes.
  • In a mixing bowl, toss the sliced mushrooms with avocado oil, garlic, salt, black pepper, and dried parsley until evenly coated.
    Sliced mushrooms mixed with herbs and oil in a clear glass bowl, with a metal spoon on the side.
  • Place the seasoned mushrooms in the air fryer basket in a single layer. Cook for 7–9 minutes, shaking the basket halfway through for even browning.
    Sliced mushrooms coated in seasoning arranged in a single layer inside an air fryer basket, ready for cooking.
  • Transfer the mushrooms to a serving dish and enjoy immediately, or use them to top other dishes.
    Close-up of cooked, sliced mushrooms in a bowl, garnished with chopped parsley and seasoned with pepper.

Notes

Wipe the mushrooms down with a damp paper towel. If you rinse them, they’ll get soggy and won't crisp up as well.
Don't crowd the basket. Give them some space so they get those nice golden edges.
Serve: Serve hot as an appetizer or side. Pair with chicken, meatloaf, salads, pasta, or grain bowls, or serve alongside cozy soups.
Store: Store leftovers in an airtight container in the refrigerator for 3-5 days. 

Nutrition

Calories: 92kcalCarbohydrates: 5gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 588mgPotassium: 407mgFiber: 1gSugar: 2gVitamin A: 2IUVitamin C: 3mgCalcium: 8mgIron: 1mg
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